Sasha Gill

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Sasha Gill is a vegan food blogger and medical student at Oxford University. Of Indian and Eurasian heritage, she grew up in Singapore and champions a vegan lifestyle for everyone.

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East Meets Vegan

The Best of Asian Home Cooking, Plant-Based and Delicious
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Paperback Book

A vibrant tour of Asia in 90 vegan recipes

When Sasha Gill went vegan, she wasnt about to leave her familys home-cooked favorites behind. Pad thai without fish sauce? Curry without ghee? In East Meets Vegan, Sasha proves that Asian cooking can be plant-basedas well as easy, affordable, and delicious! Here are:

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$24.95 CAD
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