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East Meets Vegan

The Best of Asian Home Cooking, Plant-Based and Delicious
Paperback Book
The Experiment
March, 2019
In stock now: 
$24.95 CAD
Publisher’s Description: 

A vibrant tour of Asia in 90 vegan recipes

When Sasha Gill went vegan, she wasnt about to leave her familys home-cooked favorites behind. Pad thai without fish sauce? Curry without ghee? In East Meets Vegan, Sasha proves that Asian cooking can be plant-basedas well as easy, affordable, and delicious! Here are:

  • Veganized favorites: Spring rolls, red bean pancakes, shiitake ramen, mango lassis
  • Cant-believe-its-vegan twists: Tandoori cauliflower wings, pineapple fried rice, jackfruit biryani, butter chicken, a sushi feast to feed a crowd
  • Mix-and-match pairings: Combine leftovers for your own take on Asian fusion.

Bursting with more than 100 sumptuous photographs, this is your passport to a culinary adventurefrom the comfort of your kitchen.

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