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The Heirloom Vegetable Garden

A Complete Guide to Growing and Preparing Heirloom Vegetables at Home
Paperback Book
February, 2020
In stock now: 
We are currently out of stock of this item. You can purchase it now. It is one of these 3:

  • A regular stock item, already on order
  • A "special order only" item, which we can order in for you. For these, please expect a delay of up to 2 weeks in addition to our normal delivery times.
  • A forthcoming title (note publication date above)

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$12.95 CAD
Publisher’s Description: 

Plant, grow, and harvest the vegetables of a century agoand serve them up with modern flair!

InThe Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring for, and preparing traditional favorites, including:
  • Saving and storing seeds from year-to-year
  • How to make everything from tomatoes and squash to kale and beans thrive
  • More than 25 recipes for soups, main dishes, and sides

Beautiful color photos and a tour of American heirloom gardens provide inspiration for aspiring gardeners. With a little bit of yard space and the right guidance, anyone can join the "garden-to-table" movement, andThe Heirloom Vegetable Garden will be their go-to resource. With a new preface by Creasy, as well as updated recommendations, this book continues to be a trusted resource.

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