Mushrooms

Wild mushrooms have been part of the human diet for centuries, and add a tasty, healthful kick to any meal. But how to overcome fear and uncertainty when foraging? Once you know what to look for, the thousands of good guys and handful of deadly poisonous bad guys are as easy to distinguish as iceberg lettuce from cabbage.

Mycorrhizal fungi have been waiting a long time for people to recognize just how important they are to the making of dynamic soils.

The Psilocybin Mushroom Bible details every step of the complex mushroom cultivation process, making it hands down the largest and most comprehensive book ever written on the subject. Readers will learn how to produce their own magic mushrooms quickly, safely, and effectively.

Most supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more flavorful and diverse fungi to their diets, but lack the knowledge or confidence to gather their own.

Filled with beautiful color photographs, Divine Mushrooms and Fungi is a must-have for anyone who wants to step into the magic mushroom field of ethnomycology.