Mushrooms

In this innovative contribution to the field of energy medicine, experienced mycologist and herbalist Robert Rogers offers an extensive guide to healing a range of physical, emotional, and psychological conditions with mushroom essences.

Astounding Mushrooms features gorgeous full-color photographs of more than 200 mushroom species in their wild habitat. The close-up images reveal every size of growth, every shade of color, every shadow of silhouette, and every detail of texture. Chapter text sheds light on this unique living species, neither animal nor plant.

What would it take to grow mushrooms in space? How can mushroom cultivation help us manage, or at least make use of, invasive species such as kudzu and water hyacinth and thereby reduce dependence on herbicides?

This easy-to-use handbook offers information about common mushrooms from Alaska and northwestern Canada to Saskatchewan in the east and south to the US states of the Pacific northwest. Using crisp, colourful images, Duane Sept illustrates more than 130 species of edible, poisonous and other interesting mushrooms.

Expand your culinary knowledge of wild and cultivated mushrooms with this comprehensive cookbook by award-winning writer and chef Bill Jones.

Picking mushrooms in the woods on a sunny day can be fun for the whole family . . . but only if you do it safely! There are thousands of different species of fungi, so it can be hard to tell which are edible and which are poisonous when you are picking them for yourself in the wild.

In The Fungal Pharmacy, noted herbalist Robert Rogers introduces readers to more than 300 species of medicinal mushrooms and lichens found in North America. These fungi, Rogers explains, have the capacity to heal both the body and, through the process of myco-remediation, the planet itself.