Food, Nutrition & Healing

Combining the ethical clarity of Jonathan Safran Foers Eating Animals with the disquieting vision of Alan Weissmans bestseller The World Without Us, a thought-provoking, entertaining exploration of a future where animal consumption is a thing of the past.

Discover how to use the Glycemic Index to manage diabetes, control blood sugar, and monitor glucose intake from foodtotake control of your health.

Seasonally-driven, vegetable-forward recipes to push the boundaries of what you think you can do with plants.

From the author of Chris Beat Cancer and Beat Cancer Daily, a cookbook of 125+ recipes to support your cancer healing and prevention journey.

Tradition meets innovation in this celebration of Indian cuisine made for the American kitchen.

HOW A PLANT-BASED DIET IMPROVES PERFORMANCE - AND HOW TO DO IT YOURSELF

'Well-written, well-researched, highly recommended!' Gene Stone, co-author of How Not to Die

From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged:86 irresistible recipes for relaxed, flexible home cookingthat will bring the love to every shelf in your pantry, fridge, and freezer.