A practical and delicious field guide to cooking and healing with adaptogens from wellness expert and former chef Amanda Chantal Bacon, founder of Moon Juice and author of The Moon Juice Cookbook.
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Moon Juice Manual
An Adaptogenic Cookbook
Paperback Book
| $34.00 CAD |
In stock now:
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How Not to Diet
The Groundbreaking Science of Healthy, Permanent Weight Loss
Hardcover Book
Discover the cutting-edge science behind long-term weight loss success, in this powerful new book from the New York Times bestselling author of HOW NOT TO DIE
read more| $38.50 CAD |
In stock now:
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Superfuel
Ketogenic Keys to Unlock the Secrets of Good Fats, Bad Fats, and Great Health
Paperback Book
New York Times best-selling author Dr. Joseph Mercola teams up with cardiovascular expert Dr. James J. DiNicolantonio to cut through the confusion about how dietary fats affect our bodies--and set the record straight on how to eat for optimal health.
| $22.99 CAD |
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Blue Zones Kitchen
100 Recipes to Live to 100
Hardcover Book
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.
| $40.00 CAD |
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Plant Paradox Family Cookbook
80 One-Pot Recipes to Feed Your Family Fast Using Your Instant Pot, Slow Cooker, or Sheet Pan
Hardcover Book
From the New York Times bestselling author of The Plant Paradox comes a guide to one-pot cooking for the whole family, with a special focus how to make the Plant Paradox program kid-friendly.
| $36.99 CAD |
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Ultimate Guide to Healthy Juicing
How to Use 7-Day and 30-Day Juice Cleanses to Build Strength and Lose Weight
Paperback Book
100 quick and easy plant-based detox recipes to restart, reset, and reclaim your life!
| $22.99 CAD |
In stock now:
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Food Wise
A Whole Systems Guide to Sustainable and Delicious Food Choices
Paperback Book
The definitive guide for food lovers on how to make the right food choices amidst a sea of ever-changing information, and an invitation to return to the joys of garden and kitchen
| $24.95 CAD |
In stock now:
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Rose Elliot's Complete Vegan
|Hardcover Book
The ultimate vegan bible by Britain's foremost vegan and vegetarian cook and bestselling author, Rose Elliot.
'The queen of vegetarian cooking' - The Green Parent
| $27.95 CAD |
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Linda McCartney's Home Vegetarian Cooking
Easy and Economical Vegetarian Dishes
Paperback Book
The InternationalBestselling Classic Vegetarian ComfortCookbook from One of the First Celebrity Chefs, Linda McCartney
| $26.99 CAD |
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Joyful Vegan
Staying Vegan in a World That Wants You to Eat Meat, Dairy, and Eggs
Paperback Book
Finding plant-based recipes? Easy. Dealing with the social, cultural, and emotional pressures of being vegan? Thats the hard part.
read more| $22.75 CAD |
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Should We All Be Vegan?
A Primer for the 21st Century
Paperback Book
An insightful look at
the arguments for
and against universal
adoption of a vegan
diet and lifestyle.
| $24.95 CAD |
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Buddhist Chef
100 Simple, Feel-Good Vegan Recipes
Paperback Book
100 simply delicious vegan recipes--good for the planet, and for you--from the chef and blogger behind The Buddhist Chef.
| $29.95 CAD |
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Living Bread
Tradition and Innovation in Artisan Bread Making
Hardcover Book
The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.
| $54.00 CAD |
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Inflammation Spectrum
Find Your Food Triggers and Reset Your System
Hardcover Book
From the international bestselling author of Ketotarian comes a revolutionary new plan to discover the foods your unique body loves, hates, and needs to feel great.
| $36.00 CAD |
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